KIRSTEN MARQUEZ RD, LD/N, CNSC
NPI 1689961641
Dietitian, Registered in Watchung, NJ

NPI Status: Active since June 28, 2011

Contact Information

1515 ROUTE 22 W STE 30
#1074
WATCHUNG, NJ
ZIP 07069
Phone: (772) 932-1835

Get Directions Reviews

  • Individual
  • Female
  • Dietitian, Registered
  • Accepts Insurance

About KIRSTEN MARQUEZ

This page provides the complete NPI Profile along with additional information for Kirsten Marquez, a provider established in Watchung, New Jersey with a medical specialization in Dietitian, Registered. The healthcare provider is registered in the NPI registry with number 1689961641 assigned on June 2011. The practitioner's primary taxonomy code is 133V00000X with license number ND3796 (FL). The provider is registered as an individual and her NPI record was last updated one year ago.

NPI
1689961641
Provider Name
KIRSTEN MARQUEZ RD, LD/N, CNSC
Gender
Female
Entity Type
Individual
Location Address
1515 ROUTE 22 W STE 30 #1074 WATCHUNG, NJ 07069
Location Phone
(772) 932-1835
Mailing Address
4 SUNNY SLOPE DR WARREN, NJ 07059
Mailing Phone
(772) 932-1835
Is Sole Proprietor?
No
Enumeration Date
06-28-2011
Last Update Date
05-30-2024
Code Navigator

Location Map

Secondary Locations

  • 2500 N Federal Hwy Apt 115
    Boca Raton, FL 33431
    (772) 932-1835
  • 4 Sunny Slope Dr
    Warren, NJ 07059
    (772) 932-1835

Specialty - Primary Taxonomy

The NPI enumerator requires providers to submit at least one taxonomy code. A taxonomy code is a unique 10-character code that describes the healthcare provider type, classification, and the area of specialization. There could be only one primary taxonomy code per NPI record. For individual NPIs the license data is associated to the taxonomy code.

Classification

Dietitian, Registered

Taxonomy Code
133V00000X
Type
Dietary & Nutritional Service Providers
License No.
ND3796
License State
FL
Taxonomy Description
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

Insurance Plans Accepted

According to publicly available information the provider might be accepting the following health plans from these health insurance companies:

  • Blue Advantage Bronze HMO? 204 - HMO
  • Blue Advantage Bronze HMO? 301 - HMO
  • Blue Advantage Bronze HMO? Standard - HMO
  • Blue Advantage Gold HMO? 206 - HMO
  • Blue Advantage Gold HMO? 603 - HMO
  • Blue Advantage Gold HMO? Standard - HMO
  • Blue Advantage Plus Bronze? 303 - POS
  • Blue Advantage Plus Bronze? 305 - POS
  • Blue Advantage Plus Bronze? Standard - POS
  • Blue Advantage Plus Gold? 203 - POS
  • Blue Advantage Plus Gold? 803 - POS
  • Blue Advantage Plus Gold? Standard - POS
  • Blue Advantage Plus Silver? 202 - POS
  • Blue Advantage Plus Silver? 605 - POS
  • Blue Advantage Plus Silver? Standard - POS
  • Blue Advantage Security HMO? 200 - HMO
  • Blue Advantage Silver HMO? 205 - HMO
  • Blue Advantage Silver HMO? 801 - HMO
  • Blue Advantage Silver HMO? Standard - HMO

*Please verify directly with this provider to make sure your insurance plan is currently accepted.

Reviews for KIRSTEN MARQUEZ RD, LD/N, CNSC

There are currently no reviews for this provider. Be the first person to share your experience with this provider by filling out our review form. Your insights are appreciated and will help others make informed decisions.

NPI Validation Check Digit Calculation


The following table explains the step by step NPI number validation process using the ISO standard Luhn algorithm.

Start with the original NPI number, the last digit is the check digit and is not used in the calculation.
1689961641
Step 1: Double the value of the alternate digits, beginning with the rightmost digit.
26169186268
Step 2: Add all the doubled and unaffected individual digits from step 1 plus the constant number 24.
2 + 6 + 1 + 6 + 9 + 1 + 8 + 6 + 2 + 6 + 8 + 24 = 79
Step 3: Subtract the total obtained in step 2 from the next higher number ending in zero, the result is the check digit.
80 - 79 = 11

The NPI number 1689961641 is valid because the calculated check digit 1 using the Luhn validation algorithm matches the last digit of the original NPI number.

Other Providers at the Same Location


The following provider is registered at the same or nearby location.

NPI Name / Type Taxonomy Address
1497549026 KIERSTEN HIGGINS
Individual
Dietitian, Registered1515 ROUTE 22 W STE 30
WATCHUNG, NJ 07069
(908) 292-3028

Frequently Asked Questions

The NPI number assigned to this healthcare provider is 1689961641, enumerated in the NPI registry as an "individual" on June 28, 2011

The provider is located at 1515 Route 22 W Ste 30 #1074 Watchung, Nj 07069 and the phone number is (772) 932-1835

The provider's speciality is Dietitian, Registered with taxonomy code 133V00000X

The provider might be accepting Accepts: Blue Cross and Blue Shield of Texas. Please consult your insurance carrier or call the provider to make sure your health plan is currently accepted.

This NPI record was last updated on June 28, 2011. To officially update your NPI information contact the National Plan and Provider Enumeration System (NPPES) at 1-800-465-3203 (NPI Toll-Free) or by email at [email protected].
NPI Profile data is regularly updated with the latest NPI registry information, if you would like to update or remove your NPI Profile in this website please contact us.